Kitchen Equipment used for Food Operations

Kitchen equipment is an important part of every food operation. It helps to improve the productivity and quality of the food. There are different types of kitchen equipment that are used for various purposes. Some of the most common kitchen equipment include ovens, fryers, grills, microwaves, and refrigerators.

Each type of kitchen equipment has its own set of benefits and drawbacks. For example, ovens are great for baking cakes and pizzas but can be quite slow when it comes to cooking dishes like chicken or fish. Fryers are perfect for frying foods like chicken or fish but they can be a little bit unhealthy. Grills are a good option for cooking meats like steak or ribs but they can be quite messy.

Commercial Food Production Equipment

Burner Ranges

Efficient and eco-friendly, burner ranges are perfect for cooking a variety of foods. From pancakes to stir-frys, these versatile appliances can do it all. They are used for cooking, boiling, and steaming. They often operate on Liquid Petroleum Gas (LPG). Now induction burners and hot plates are available, which operate on electricity. They come with open-top, mesh top, or flat top.

Convection Ovens

A convection oven is a digital oven that utilizes a fan to circulate hot air around the food. This circulating air cooks the food evenly and quickly, resulting in moist and delicious dishes every time. Convection ovens come in many different sizes, so you can find the perfect one for your home kitchen.

Griddles

Griddles are flat, heated surfaces used for cooking food. They can be either electric or gas-powered, and are perfect for cooking large quantities of food quickly. Griddles are often used for cooking pancakes, eggs, bacon, and other breakfast items.

Deep fryers 

A deep fryer is a kitchen appliance that is used to fry foods like chicken or fish. These appliances come in both electric and gas varieties. Electric deep fryers are safer to use than gas deep fryers, but they are slower to heat up. Gas deep fryers have a much faster heat up time, but they can be dangerous if not used correctly.

Refrigerators

Refrigerators are essential kitchen appliances that are used to store food. There are both commercial and residential refrigerators available. Commercial refrigerators are often larger than residential refrigerators and are designed to store large quantities of food. They come in both single- and double-door varieties.

When choosing a refrigerator for your home kitchen, it is important to consider the amount of space you have available. If you have a small kitchen, then you may want to choose a compact refrigerator. If you have a lot of space, then you may want to choose a large refrigerator with a lot of storage space.

Microwaves

A microwave is an appliance that is used to cook food by heating it up with microwaves. These appliances come in both countertop and over-the-range varieties. Microwave ovens are often used to cook food quickly and easily. They are perfect for reheating food or cooking simple dishes like soup or pasta.

When choosing a microwave for your home kitchen, it is important to consider the amount of space you have available. If you have a small kitchen, then you may want to choose a countertop microwave. If you have a lot of space, then you may want to choose an over-the-range microwave.

Pans and Cooking Spoons

There are a variety of different pans and spoons that are used for cooking. Pots and pans come in a variety of sizes and shapes, and are made from a variety of materials. Some common types of pots and pans include saucepans, frying pans, roasting pans, and Dutch ovens.

When choosing pots and pans for your kitchen, it is important to consider the type of food you will be cooking. If you will be cooking a lot of stews or sauces, then you will need a saucepan. If you will be frying foods, then you will need a frying pan. If you will be roasting meats, then you will need a roasting pan.

Kettles

A kettle is a kitchen appliance that is used to heat water. Kettles come in both electric and stovetop varieties. Electric kettles are easier to use than stovetop kettles, but they are more expensive. Stovetop kettles are less expensive, but they require more effort to operate.

When choosing a kettle for your home kitchen, it is important to consider the amount of space you have available. If you have a small kitchen, then you may want to choose an electric kettle. If you have a lot of space, then you may want to choose a stovetop kettle.

Bread Maker

A bread maker is a kitchen appliance that is used to make bread. These appliances come in both electric and non-electric varieties. Electric bread makers are easier to use than non-electric bread makers, but they are more expensive. Non-electric bread makers are less expensive, but they require more effort to operate.

When choosing a bread maker for your home kitchen, it is important to consider the amount of space you have available. If you have a small kitchen, then you may want to choose an electric bread maker. If you have a lot of space, then you may want to choose a non-electric bread maker.